Beverages American

Cold & Flu Spiced Lemon Punch

Orange, lemon and pineapple juices warm slowly with cinnamon and cloves in a sweet citrus punch. It may feel soothing when you are under the weather, but it is still a drink, not a tiny physician in a mug.

Cold & Flu Spiced Lemon Punch

What It Is

Orange, lemon and pineapple juices warm slowly with cinnamon and cloves in a sweet citrus punch. It may feel soothing when you are under the weather, but it is still a drink, not a tiny physician in a mug.

Origin

This is my american-leaning version, built around the ingredients and method that give the recipe its character.

Fun Fact

Warm liquids can feel soothing for a sore throat and help with hydration, but they do not cure viral infections.

Prep
10 min
Cook
2 hr 30 min
Temp
Slow cooker LOW
Total
2 hr 40 min
Servings
10 mugs
(assuming no one present is secretly a moose)
Difficulty
easy
Gluten-Free Dairy-Free Nut-Free
Diet
Vegetarian, Vegan, Gluten-Free, Dairy-Free, Nut-Free
Away Mission
40 min walk
(roughly one away mission's worth of running from something that wants you dead)

Ingredients

  • 2½ quarts water
  • 2 cups sugar
  • 1½ cups orange juice
  • ½ cup + 2 tbsp lemon juice
  • ¼ cup pineapple juice
  • 1 cinnamon stick
  • ½ tsp whole cloves

Steps

  1. Combine water, sugar and juices in a slow cooker.
  2. Tie cinnamon and cloves in cheesecloth and add to the cooker.
  3. Cook on LOW for 2–3 hours until hot. Discard the spice bag and serve warm.

Notes

Keep the comfort-food name; lose the medical promises. If you are genuinely sick, this can be a nice warm drink while actual healthcare does the healthcare.

Nutrition Facts
Per 1 mug
Calories 180
Burning this off: one Tragically Hip song, played loud, on a treadmill.
% Daily Value*
Fat 0.0 g 0%
Saturated + Trans 0 g 0%
Cholesterol 0 mg
Sodium 10 mg 0%
Carbohydrate 47.0 g
Fibre 0.5 g 2%
Sugars 44.0 g 44%
Protein 0.0 g
Potassium 140 mg 3%
Calcium 10 mg 1%
Iron 0.2 mg 1%
*5% or less is a little, 15% or more is a lot. Sodium levels calculated in a country with universal healthcare — and it's free, so don't worry about it too much.
A genuinely respectable nutrition profile. No red flags here — go ahead and feel a little smug about it.

Substitutions

Use equivalent ingredients where needed for allergies or availability, but keep the main sweet/sour/salty/spicy balance intact. This is cooking, not a hostage negotiation.

Storage

Keep covered and chilled. Fresh-fruit or dairy drinks are best used within 1–2 days; fizzy drinks are happiest served the same day before the bubbles file for retirement.

Freezing

Freeze still fruit bases or concentrates if useful, but add carbonation after thawing. Dairy-heavy drinks are better made fresh.